York – Recipe from the ‘Old Waldorf Bar Guide’ Dash of Orange Bitters One-half French Vermuth One-half Scotch Whiskey Stir; strain…

Grand Slam – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Manhattan with the addition of 1 or 2…

Waldorf – Recipe from the ‘Old Waldorf Bar Guide’ Dash of Manhattan Bitters One-third Whiskey One-third Absinthe One-third Italian Vermuth Frappe …

Emerald – Recipe from the ‘Old Waldorf Bar Guide’ A tribute to Erin’s Isle. Dash of Orange Bitters One-half Italian Vermuth …

Scotch Sazerac – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Some lost or misguided soul with nothing better…

Brainstorm – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part French Vermouth 4 parts Rye 2 or…

Jockey Club – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Sweet Manhattan with 2 dashes maraschino to each…

Chauncey Olcott – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Italian Vermouth 1 part Dry Sherry …

St Moritz – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Dry Manhattan with 1 dash orange bitters and…

Green Briar – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ A Dry Manhattan but with Scotch in place…