04-05-2018 Chicago Fizz

May 8, 2018

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Chicago Fizz – Recipe from ‘Old Waldorf Bar Days’ An importation from the Windy City long before bombs, machine guns and…

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02-05-2018 Boyd

May 7, 2018

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Boyd – Recipe below from David Embury’s ‘The Fine Art of Mixing Drinks’ 2 parts French Vermouth 2 parts Lime Juice…

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23-04-2018 Three to One

May 2, 2018

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Three to One - Recipe from ‘Old Waldorf Bar Days’ Reminiscent of a favourite term among conservative race track bettors. One-half…

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05-03-2018 Eagle

March 6, 2018

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Eagle – David Embury 1 part Parfait Amour 2 parts Lemon Juice 8 parts Gin 1 Egg White to each 2…

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09-01-2018 Clover Club

January 12, 2018

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Clover Club - Embury 1 part grenadine or raspberry syrup 2 parts lemon juice 8 parts gin 1 egg white to…

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