Lambs Club – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Medium Martini with 2 or 3 dashes Benedictine…

Turf – Recipe from the ‘Old Waldorf Bar Guide’ At times a good half—possibly two-thirds—of the crowd in the Bar were…

Trilby – Recipe from the ‘Old Waldorf Bar Guide’ Dash of Orange Bitters One-third French Vermuth Two-thirds Tom Gin One dash…

Amber Dream – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Sweet Martini with 1 dash orange bitters and…

Swan – Recipe from the ‘Old Waldorf Bar Guide’ Juice of one Lime One-half jigger Swan Gin One-half jigger French Vermuth …

Stephen’s – Recipe from the ‘Old Waldorf Bar Guide’ One-third Sherry One-third French Vermuth One-third Benedictine Frappe Almost 2/3’s of the…

Star – Recipe from the ‘Old Waldorf Bar Guide’ Dash of Orange Bitters One-half Apple Whiskey One-half Italian Vermuth Stir One…

Hong Kong – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Dry Martini with 1 spoon sugar syrup, 1…