31-10-2018 White Elephant

November 15, 2018

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White Elephant – Recipe from the ‘Old Waldorf Bar Guide’ One-third Italian Vermuth Two-thirds Dry Gin White of one Egg Frappe…

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02-07-2018 Apricot Brandy Sour

July 11, 2018

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Apricot Brandy Sour – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Any spirituous liquor (but not a liqueur)…

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15-06-2018 Montreal Gin Sour

July 2, 2018

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Montreal Gin Sour – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Sugar Syrup 2 parts Lemon…

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11-06-2018 Opalescent

June 24, 2018

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Opalescent – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Grenadine 2 parts Lemon Juice 8 parts…

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