Maidens Prayer – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Cointreau  2 parts Lemon Juice  8…

IMPROVED Whiskey COCKTAIL  – Jerry Thomas ‘The Bon Vivants Companion’ Use ordinary bar glass  Two dashes of bitters.  Three dashes of…

Silver Fiz – Jerry Thomas ‘The Bon Vivants Companion’ Use large bar glass  One tablespoonful of pulverized white sugar.  One wineglass…

Havana – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Dry Manhattan with 1 dash orange bitters and 2…

Weylin- Lotus Club Special – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Dissolve a lump of sugar with…

Shamrock #2– Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Another version of this drink consists of 1 part…

Remsen Cooler – Recipe from the ‘Old Waldorf Bar Guide’ (Collins) Whole peel of Lemon  One jigger Tom Gin  Fill with…

Honolulu – Recipe from the ‘Old Waldorf Bar Guide’ Two dashes Angostura Bitters One teaspoon Lime Juice One teaspoon Orange Juice…

Commodore #2 – Recipe from the ‘Old Waldorf Bar Guide’ Named, according to Solon, after a man who was ranking officer…

Gin Fizz – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’  1 tablespoon sugar syrup Juice of 1 medium…