In: Embury

25-08-2018 Hong Kong
September 2, 2018

Hong Kong – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Dry Martini with 1 spoon sugar syrup, 1…

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30-06-2018 Negroni
July 11, 2018

Negroni One-third Italian Vermouth  One-third Campari One-third Gin, and then a little bit more. Stir then pour over ice in a…

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14-06-2018 Cherbourg
July 2, 2018

Cherbourg – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ This is a Medium Manhattan, pure and simple—1 part…

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25-05-2018 Waltzing Matilda
June 3, 2018

Waltzing Matilda – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Sugar Syrup  1 part Passion-Fruit Nectar …

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24-05-2018 Morning Star
June 3, 2018

Morning Star – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Sugar Syrup  3 parts Dry Sherry …

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09-04-2018 Depth Bomb
April 11, 2018

Depth Bomb – Recipe below from David Embury’s ‘The Fine Art of Mixing Drinks’ Applejack can, of course, be combined with…

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19-01-2018 Merry Widow
January 20, 2018

Merry Widow – David Embury 1 part French vermouth 1 part Dubonnet 1 dash orange bitters to each drink Stir quickly…

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12-01-2018 Picon (dry)
January 13, 2018

PICON (DRY) – David Embury 1 part French Vermouth 2 parts Amer Picon 1 part Gin 1 dash Orange Bitters to…

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05-01-2018 Czarina
January 8, 2018

Czarina – David Embury 1 part French vermouth 1 part Italian vermouth 6 parts vodka 3 or 4 parts apricot brandy…

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