In: Cognac
12-11-2018 Morning
November 15, 2018Morning – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part French Vermouth 5 parts Cognac 2 dashes…
Read More11-11-2018 Mikado
November 15, 2018Mikado – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Straight cognac with a dash of Angostura and 2…
Read More08-11-2018 Baltimore Bracer
November 15, 2018Baltimore Bracer – Recipe from the ‘Old Waldorf Bar Guide’ (fizz) One-half pony Anisette One-half pony Brandy White of one Egg …
Read More07-11-2018 Blackjack
November 15, 2018Blackjack – Recipe from the ‘Old Waldorf Bar Guide’ Supposed to have been called that from knockout effects consequent upon indulgence….
Read More29-10-2018 Fedora
October 30, 2018Fedora – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Curacao 2 parts Lemon Juice 3 parts…
Read More25-10-2018 Bird
October 30, 2018Bird – Recipe from the ‘Old Waldorf Bar Guide’ So named by the person on whom it was first tried. “That’s…
Read More14-10-2018 Cossack
October 23, 2018Cossack – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Sugar Syrup 2 parts Lime Juice 4…
Read More01-10-2018 East India
October 21, 2018East India– Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Curacao 1 part Pineapple Juice 8 parts…
Read More28-09-2018 Strawberry
October 18, 2018Strawberry – Recipe from the ‘Old Waldorf Bar Guide’ Dash of Orange Bitters Juice of twelve Strawberries, or one pony of…
Read More20-09-2018 Coffee Cocktail
October 16, 2018Coffee Cocktail – Jerry Thomas ‘The Bon Vivants Companion’ (Use a large bar-glass.) Take 1 tea-spoonful powdered white sugar, 1 fresh…
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