August 2018

24-08-2018 Chanticleer
August 29, 2018

Chanticleer – Recipe from the ‘Old Waldorf Bar Guide’ Invention of the Chanticleer celebrated the opening in New York of Edmond…

Read More
23-08-2018 Honolulu
August 29, 2018

Honolulu – Recipe from the ‘Old Waldorf Bar Guide’ Two dashes Angostura Bitters One teaspoon Lime Juice One teaspoon Orange Juice…

Read More
22-08-2018 Honolulu (a La Mr. Smith)
August 29, 2018

Honolulu (a La Mr. Smith)– Recipe from the ‘Old Waldorf Bar Guide’ Two jiggers Gin A little less than half a…

Read More
21-08-2018 Honolulu No.2
August 29, 2018

Honolulu No.2– Recipe from the ‘Old Waldorf Bar Guide’ One-third Italian Vermuth  One-third French Vermuth  One-third Whiskey  Frappe This week is…

Read More
20-08-2018 Cider Nectar
August 24, 2018

Cider Nectar – Recipe from the ‘Old Waldorf Bar Guide’ (1 quart) (star)  Juice one-half Lemon One spoon Sugar One jigger…

Read More
19-08-2018 New Orleans
August 24, 2018

New Orleans – Recipe from the ‘Old Waldorf Bar Guide’  (fizz glass)  Dash of Orange Bitters  One jigger Italian Vermuth Shake;…

Read More
18-08-2018 Sheepshead Bay
August 24, 2018

Sheepshead Bay – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Sweet Manhattan with a dash of Angostura and…

Read More
17-08-2018 Futurity
August 24, 2018

Futurity – Recipe from the ‘Old Waldorf Bar Guide’ Dash of Angostura Bitters One-half Sloe Gin  One-half Italian Vermuth Stir Here…

Read More
16-08-2018 Commodore #2
August 24, 2018

Commodore #2 – Recipe from the ‘Old Waldorf Bar Guide’ Named, according to Solon, after a man who was ranking officer…

Read More
15-08-2018 Algonquin
August 24, 2018

Algonquin 2 parts Rye Whiskey 1 part French Vermouth 1 part Pineapple juice Stir and Strain The Algonquin has fame for…

Read More