Pennsylvania – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’

1 part Grenadine 

2 parts Pineapple Juice

8 parts White Label Rum

Shake with cracked ice.

This was rubbish and hardly deserves a write up at all, the sweet on sweet accompanying the rum spoils the whole thing and its just a finished drink of nastiness, I cannot imagine Embury ever taking the time to drink, serve or suffer the company of someone who liked them, I hope she was very pretty.