In: aquafaba

31-10-2018 White Elephant
November 15, 2018

White Elephant – Recipe from the ‘Old Waldorf Bar Guide’ One-third Italian Vermuth  Two-thirds Dry Gin  White of one Egg  Frappe…

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02-07-2018 Apricot Brandy Sour
July 11, 2018

Apricot Brandy Sour – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Any spirituous liquor (but not a liqueur)…

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15-06-2018 Montreal Gin Sour
July 2, 2018

Montreal Gin Sour – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Sugar Syrup  2 parts Lemon…

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11-06-2018 Opalescent
June 24, 2018

Opalescent – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Grenadine 2 parts Lemon Juice  8 parts…

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