In: aquafaba
31-10-2018 White Elephant
November 15, 2018White Elephant – Recipe from the ‘Old Waldorf Bar Guide’ One-third Italian Vermuth Two-thirds Dry Gin White of one Egg Frappe…
Read More02-07-2018 Apricot Brandy Sour
July 11, 2018Apricot Brandy Sour – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ Any spirituous liquor (but not a liqueur)…
Read More15-06-2018 Montreal Gin Sour
July 2, 2018Montreal Gin Sour – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Sugar Syrup 2 parts Lemon…
Read More11-06-2018 Opalescent
June 24, 2018Opalescent – Recipe from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Grenadine 2 parts Lemon Juice 8 parts…
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