Cocktail 365 Blog

In 2018 as a New Year’s resolution I will be trying a different classic cocktail every day for a year.

This blog will be that journey, and will be a combination of cocktail recipes, photos and a drinking journal for 2018. for more information please visit the Intro post.

We hope you enjoy joining us on this cocktail crawl as much as we plan on enjoying it

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27 May20-05-2018 Natural


Natural  – Recipe from david Embury’s ‘The Fine Art of Mixing Drinks’ Still another brandy-and-rum combination, but this time with the…

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26 May19-05-2018 Royal Fizz


Royal Fizz – Recipe from the David Embury ‘The Fine Art of Mixing Drinks’ ROYAL FIZZ Gin Fizz using 1 whole…

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26 May18-05-2018 Chocolate Soldier


Chocolate Soldier – Recipe from the ‘Old Waldorf Bar Guide’ Waldorf 2/3 Nicholsons gin 1/3 dubonnet Dash of lime juice Frappe…

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26 May17-05-2018 Hanky Panky


Hanky Panky – Recipe from Harry Craddocks ‘The Savoy Cocktail Book’ 1 part Italian vermouth 1 part French Vermouth 1 dash…

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25 May16-05-2018 Badminton


Badminton – Recipe from Jerry Thomas ‘The Bon Vivants Companion’ PEEL half of a middle-sized cucumber, and put it into a…

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25 May15-05-2018 Appendicitis


One of the best examples I have ever seen of how new cocktails are created occurred when my elder daughter returned…

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24 May14-05-2018 Orgeat


Orgeat – Recipe from david Embury’s ‘The Fine Art of Mixing Drinks’ There are three types of cocktail by this name….

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24 May13-05-2018 White Lion


White Lion – Recipe from Jerry Thomas ‘The Bon Vivants Companion’ Use small bar glass  One and one-half teaspoonful of pulverized…

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13 May12-05-2018 Middleton


Middleton – Recipe from ‘Old Waldorf Bar Days’ One-half Jamaica Rum  One-quarter Grenadine Syrup  One-quarter Holland Gin  One White of Egg …

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13 May11-05-2018 Gin Sour


Gin Sour – Recipe from Jerry Thomas ‘The Bon Vivants Companion’ Use small bar glass  THE gin sour is made with…

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