By: Steve Manktelow

02-04-2018 Bald Head
April 4, 2018

Bald Head – Recipe below from David Embury’s ‘The Fine Art of Mixing Drinks’ 1part French Vermouth 1part Italian Vermouth 4…

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01-04-2018 Fish House Punch
April 3, 2018

Fish House Punch – Recipe below from Jerry Thomas’ ‘The Bon Vivants Companion’ From a recipe in the possession of Charles…

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31-03-2018 Picon Cremaillere
April 3, 2018

Picon Cremaillere – Recipe below from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Amer Picon 1 part Dubonnet…

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30-03-2018 Newman
March 31, 2018

Newman – Recipe below from ‘Old Waldorf Bar Days’ This was the patronymic of a man who for a time ran…

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29-03-2018 Whiskey Fiz
March 31, 2018

Whiskey Fiz – Recipe below from Jerry Thomas’ Bon Vivants Companion 1928 Use medium bar glass  One teaspoonful of fine white…

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28-03-2018 Montana
March 31, 2018

Montana – Recipes from Old Waldorf Bar Days + Embury Embury Another interesting cocktail that is one of the very few…

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27-03-2018 Hamlin
March 27, 2018

Hamlin – Recipe below from ‘Old Waldorf Bar Days’ Took its name from Harry Hamlin of Buffalo, an enthusiastic automobilist in…

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26-03-2018 Defender
March 27, 2018

Defender – Recipe below from ‘Old Waldorf Bar Days’ The name of an American yacht which took care of one of…

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25-03-2018 Boomerang
March 26, 2018

Boomerang – Recipe below from David Embury’s ‘The Fine Art of Mixing Drinks’ 1951 Medium Martini with a dash of Angostura…

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24-03-2018 Blackthorn
March 26, 2018

Blackthorn – Recipe below from ‘Old Waldorf Bar Days’ Of Irish inception, “blackthorn” is synonymous with shillelagh, the native Celt’s walking…

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