By: Steve Manktelow

02-05-2018 Boyd
May 7, 2018

Boyd – Recipe below from David Embury’s ‘The Fine Art of Mixing Drinks’ 2 parts French Vermouth 2 parts Lime Juice…

Read More
01-05-2018 Crook
May 7, 2018

Crook – Recipe from ‘Old Waldorf Bar Days’ Dash of Orange Bitters  One-third Absinthe  Two-thirds Italian Vermuth  Frappe I’m a big fan…

Read More
30-04-2018 White Plush
May 7, 2018

White Plush – Recipe below from jerry Thomas’ ‘The Bon Vivants Companion’ So I’m going to reverse this a little, the…

Read More
29-04-2018 Fancy Vermouth Cocktail
May 7, 2018

Fancy Vermouth Cocktail – Recipe below from jerry Thomas’ ‘The Bon Vivants Companion’ Use small bar glass  Two dashes of bitters. …

Read More
28-04-2018 Royal Smile
May 7, 2018

Royal Smile – Recipe below from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Grenadine  2 parts Lemon Juice …

Read More
27-04-2018 Bughouse
May 4, 2018

Bughouse – Recipe below from David Embury’s ‘The Fine Art of Mixing Drinks’ 1 part Italian Vermouth  3 parts Cognac  1…

Read More
26-04-2018 Wall Street
May 4, 2018

Wall Street – Recipe from ‘Old Waldorf Bar Days’ Well, when a patron had got outside of an afternoon’s ration of…

Read More
25-04-2018 Walter Monteith
May 3, 2018

Walter Monteith – Recipe from ‘Old Waldorf Bar Days’ One-half Italian Vermuth  One-half Nicholson Gin  Frappe I have no idea who…

Read More
24-04-2018 Bishops Poker
May 2, 2018

Bishops Poker – Recipe from ‘Old Waldorf Bar Days’ Unfortunately for the origin of this name, poker is a word with…

Read More
23-04-2018 Three to One
May 2, 2018

Three to One – Recipe from ‘Old Waldorf Bar Days’ Reminiscent of a favourite term among conservative race track bettors.  One-half…

Read More

Privacy Preference Center

Close your account?

Your account will be closed and all data will be permanently deleted and cannot be recovered. Are you sure?